Welcome to Lib's Supper Club

Old World Italian Cuisine--Fresh Steaks & Seafood

Home

About Us

Dinner Menu

Wines

Spirits

Banquet Menus

Wedding Menu

Catering

Entree Photos

Photos

Contact Us

Lib's Supper Club Dinner Menu

Appetizers

Minestrone Soup…………………….…………………..………..cup $2.50..bowl $ 3.50
Shrimp Cocktail………………………………………………………………….... $ 7.50
Greens & Beans..........................................................................................................$7.50
Sauteed with Olive Oil, garlic, chicken stock and fresh homemade sausage
Roasted Sweet Red Peppers.........................................................................................……..….............$ 7.50
*Red peppers sautιed and topped with gorgonzola & mozzarella cheeses*
Eggplant Parmesan…………………………………………………………………$ 7.50
Calamaretti Fritti a la Scampi……………………………………………………..$ 7.50
*Fresh Calamari sautιed in garlic butter OR on a bed of fresh marinara sauce
Fried Ravioli……………………………………………………………………......$ 7.00
Fresh Clam’s...... served in garlic butter, basil, lemon or fresh marinara sauce.....................$10.95
Fresh Mussel’s.....served in garlic butter, basil, lemon or fresh marinara sauce ....................$10.95
   
Pasta Specialties

Homemade Ravioli……………………………………………………….……......$ 14.00
Fettuccini Alfredo..……………………………………………………………......$ 14.00
Fettuccini Alfredo......With your choice of chickeshrimp ................................................$18.00                
Eggplant Parmesan……………………………………………………...……..….$ 14.00
Chicken Riggies……………………………………………………....…………...$ 16.95
 *Sautιed with garlic, olive oil, peppers & onions, mushrooms and tomatoes (also Diablo Style)*
Penne Pasta & Vodka Sauce.....................................................................................$18.00
Tomato sauce, Vodka, cream and Romano cheese sauteed with Chicken or shrimp
Linguini with our Famous Shrimp Scampi…………………………...…………..$ 18.50
Joe’s Linguini with Fresh Seafood…………………………...…………………...$ 23.95
*Fresh Clams, Mussels, Scallops, & Shrimp with basil, olive oil & garlic (served with   red or white sauce)*
Linguini with Fresh Clams (with red or white sauce)…...…………….…………$ 17.95
Shrimp with Linguini in a Pesto Cream Sauce (Lazio Style).................................$19.00
Pesto made of fresh basil, garlic, olive oil, romano cheese, pine nuts, chili pepper, cream and saueed
shrimp


The above pasta specialties include tossed salad and bread & butter

 
Linguini or Rigatelli with

                                                                                           Half Order             Full Order
Tomato Sauce……………………………………….……$ 11.00……….…...$ 12.00
Meatballs or Sausage or Meatsauce or Marinara..….…..$ 12.00…….….......$ 14.00
Peppers & Onions or Garlic Butter or Pepperoni….…...$ 12.00……….…...$ 14.00
Fresh Mushrooms…………………………………….…..$ 12.00……………$ 14.00
 
            The above pasta dishes include tossed salad and bread & butter
 
Kid’s Menu

Ravioli with meatball…………………………….………………………………$ 6.50
Hamburger or Cheeseburger……………………………………………………..$ 6.50
 
Sandwiches
Hamburger (16oz)…………………............................………………………...…$ 9.00
Cheeseburger (16oz)................................................................................................$9.00
"The Grizz" Cheeseburger  with Fresh Mushrooms(16oz).................................$11.00
 
Compliment Today’s a La Carte Dinner With

Garlic Bread (plain or with Cheese)…….……………………........…………………$ 5.00
Fresh Sautιed Mushrooms…………………………………………………...…...$ 5.00
Anchovies……………………………………………………………………...…..$ 3.00
Rigatelli or Linguini…………………………………………………………...…$ 3.50
Tossed Salad (Bleu Cheese & Crumbly Bleu add .75)………...………......……..$ 3.00 

                                                             
                                                     Carne

                       All cuts are USDA aged Choice and hand cut on premise
                Then seared to perfection in a 1800 degree broiler to seal the flavor

Filet Mignon (16 oz) USDA Choice.......................................................................$ 33.00
New York Strip Sirloin (18 oz) USDA Choice.......................................................$ 29.00
Filet Medallions “Scampi Style”............................................................................$ 33.00
*Sautιed in lemon, garlic, sweet butter and demi glaze*
Costate a la Pizziola................................................................................................$ 33.00
*Broiled filet medallions topped with tomatoes, roasted garlic, olive oil & fresh basil*
Broiled Prime Rib (16 oz)........................................................................................$ 26.00
*Broiled to perfection.  Also can be done Cajun Style.*
Broiled Prime Rib (24 oz)........................................................................................$ 29.00
*Broiled to perfection.  Also can be done Cajun Style.*
Ground Tenderloin of Beef.....................................................................................$ 15.00
*Served parmesan style or smothered with pepper & onions.*
Ground Tenderloin of Beef with Chicken or Shrimp Scampi...............................$ 18.00
*Served parmesan style or smothered with peppers & onions.*
Broiled Pork Chops (two) Centercuts.....................................................................$ 19.00
Prime Veal Chop (14oz) with Sweet & Hot peppers...............................................$ 34.00 
Prime Veal Chop Capriccio (14oz)..........................................................................$34.00
Milk fed veal chop stuffed with prosciutto and fontina cheese  topped with
veal veloutι sauce
and fresh mushroom caps

Homemade Sausage with Peppers &Onions .........................................................$16.00
Made in house here at Lib's, sweet sausage with a touch of chili pepper, sauetted with Peppers &
 onions then simmered in fresh tomato sauce
                                                   
                                                       
                                                                Pesce

 Shrimp Scampi.........................................................................................................$ 18.00
*Tender shrimp sautιed in lemon , sweet butter & garlic
Shrimp Provencle......................................................................................................$ 19.00
*Shrimp sautιed in garlic, sweet butter, fresh mushrooms, and tomatoes & served over rice*
Shrimp Fra Diavolo ................................................................................................$ 19.00
Our shrimp scampi simmered with hot spicy tomatoes, olive oil, garlic and basil on a bed of linguini
Shrimp Bruxelles Exploration 1958........................................................................$ 19.00
*This critically acclaimed entrιe is baked with proscuitto topped with mozzarella & served over linguini
Shrimp Florentine....................................................................................................$ 19.00
*Our Famous Shrimp Scampi served on a bed of baby spinach*.
Fried Jumbo Shrimp.................................................................................................$ 18.00
Lobster Tails (two 7oz).................................................................................Market Price
Joe’s Seafood Diablo................................................................................................$32.00
*Broiled Fresh Scallops, Clams, Mussels, Shrimp, Haddock and Lobster simmered   in a spicy tomato , Seafood broth*    
Joe’s Broiled Seafood Platter..................................................................................$32.00
*Broiled Fresh Scallops, Clams, Mussels, Shrimp, Haddock and Lobster.*
Fresh Haddock (Broiled or Deep Fried).................................................................$ 15.00
Fresh Haddock Down Under...................................................................................$ 17.00
*From the famous restaurant in Fort Lauderdale, fresh fish sautιed with artichokes, fresh mushrooms, white wine & olive oil.*
Fresh Haddock “Scampi Style”...............................................................................$ 15.00
*Prepared like our shrimp scampi.*
Fresh Haddock with Marinara Sauce......................................................................$ 15.00


House Surf and Turf Specialties

Please Ask Your Server for Current Market Price
Filet (16 oz) and Shrimp Scampi............................................................................$ 36.00
Filet (16 oz) and Lobster..............................................................................Market Price
Filet Medallions and Shrimp Scampi.....................................................................$ 36.00
Costate a la Pizzaiola Style and Shrimp Scampi....................................................$ 36.00
Prime Rib (16 oz) and Shrimp Scampi....................................................................$ 29.00
Prime Rib (24 oz) and Shrimp Scampi....................................................................$ 32.00
*You may substitute chicken scampi for shrimp scampi on the above Surf & Turf Specialties*

                                                    Pollo

Chicken Cacciatora..................................................................................................$ 15.00
*Tender boneless chicken breast simmered in tomatoes, sherry wine, mushrooms, peppers & onions*
Chicken Parmesan....................................................................................................$ 15.00
*Boneless chicken breast topped with mozzarella cheese and tomato sauce*
Chicken Piccata........................................................................................................$ 15.00
*Boneless chicken breast sautιed with lemon*
Chicken Scampi........................................................................................................$ 15.00
*Boneless chicken breast prepared Scampi Style*
Chicken Marsala.......................................................................................................$ 17.00
*Boneless chicken breast simmered in fresh cream, marsala wine, and fresh mushrooms*
Chicken Down Under...............................................................................................$ 17.00
*From the famous  restaurant in Fort Lauderdale, chicken breast sautιed with artichokes, fresh mushrooms, white wine & olive oil*
Chicken Breast with Gorgonzola, Mozzarella, and Sweet Red Peppers................$ 17.95
  *Smothered with roasted red peppers & topped with gorgonzola and mozzarella cheeses*
Chicken & Eggplant Sicilian Style.........................................................................$17.95
Breaded chicken brest & eggplant layered with Prosciutto, topped with tomato sauce
marinara and mozzarella
                                                               Veal

Veal Steak..................................................................................................................$17.00
*Topped with tomato sauce or prepared parmesan style*
Veal Marsala.............................................................................................................$ 19.00
*simmered in fresh cream, marsala wine, and fresh mushrooms*
Veal & Eggplant Sicilian Style...............................................................................$19.00
Bread veal cutlet steak & eggplant layered with prosciutto, topped with tomato sauce and mozzarella
                                             
                                                      All dinners include:

Bread & butter, tossed salad (bleu cheese & crumbly add $ 1.00) and a choice of one (baked Potato, pasta or vegetable). Sour Cream add $.50   Extra Plate charge $2.50

                                                                                                    Veggies
Sauteed Spinach or Broccoli.. Garlic and virgin Olive Oil..........................................$5.00
Desserts..  Please ask waitress or waiter for our daily selection of fresh desserts